Chinese Food
All Recipes
Small abalone seafood congee (the kitchen of the demon family)
Porridge is the biggest magic weapon for me to nourish my stomach and body. As a senior cook, you have to learn to nourish yourself so that you can love your family better.
Hanbaozi
Super flour 450g old yeast 50g half fat lean pork 400g fresh shrimp 150g melted lard 15g baking soda 5g fresh thick chicken juice 150g refined salt 2G soy sauce 45g white sugar 25g pepper 1g MSG 2G
Miss grandma's taste bean stewed noodles
Grandma passed away for many years. For many years, I often dream of my grandma. Sometimes I wake up crying in my dream. I know that I really miss grandma. Even after many years, I still miss grandma. I always think that grandma makes me many de... ...
Stomach disease diet (original) health congee
Background: acute gastritis, acid regurgitation and dyspepsia. People are fat. Specially created this congee. It's nutritious, low-fat and digestible. Hericium Mushroom is good for stomach. Green radish helps digestion. Lily Health.
Black pepper mashed potato
(Extras - there is no lack of proper seasoning in life, such as romance, bitterness and sweetness Life can't do without this little embellishment. No matter how sweet, bitter, hot and salty) on Christmas day, I received the powder set sent by be... ...
Pepper, white gourd and vermicelli soup
(Extras - there is no lack of proper seasoning in life, such as romance, bitterness and sweetness Today's winter melon and vermicelli soup is simple and easy to operate. It's also a soup with high serving rate. It's light and delicious. This is ... ...
Spicy pork breast
Learn how to make pork jerky at home for the first time -
Mixed mushrooms with garlic
A simple and delicious dish - boiled garlic moss and soaked in ice water. After soaking, there is no spicy taste of garlic moss. It only leaves a sweet taste. It tastes crispy. But the color of Pleurotus eryngii after being oiled is golden. It t... ...
Shrimp dumpling
Every time I go to the tea restaurant, I order a dessert. I just bought shrimp and made it at home. I used 200 grams of shrimps with mashed meat and diced bamboo shoots. Just for trial. I only used 120 grams of powder. The finished product is 15... ...
Baozi
I've been studying baking at home every day since I quit my job. Today, I suddenly want to make a bun. This is the first time in my life to make a bun. The first one is almost ugly and crying.
Braised chicken in lazy style
Stewed chicken rice is popular all over the country with only one dish. It tastes good after eating it out several times. My girlfriend often orders stewed chicken rice at work. She thinks the meat is too little to eat. So she plans to buy ingre... ...
Braised fish with tin paper
I once ate this kind of fish out with my friends. The meat is tender and smooth. It's salty and delicious. So I thought about it. Haha. It's delicious
Baked prawns with mayonnaise
Golden crispy fried spot shrimp with sweet, salty and delicious meinaizi baked
